Meaghan is an East Coast girl living in this Frisco, Texas world with her husband, three crazy kids and one giant dog. As our Sr. Food & Restaurant Writer, she’s an avid reader, extroverted introvert, and lover of twinkle lights. A few years ago she decided to turn her passion for cooking and sharing life into a blog and has since created a community of like-minded people who love real food and real life over at BeautyfromBurntToast. There she tells stories about her wild and crazy life, some will make you laugh and some will make you cry, but she always hopes to leave you encouraged (and well-fed) at the end of the day.
Conversation #3 A James Beard Award-winner, Executive Chef Eric Gabrynowicz is creating a revival of Southern food from the...by Meaghan Dawson
Conversation #2 Inspired by the Italian classics, Gallo Nero Italian Bistro, with owner Tim Raka, has homemade cooking and...by Meaghan Dawson
Conversation #1 Crush Taco, by Chef Mo Assi, has been open in Frisco for 4 years. It’s become a favorite among locals, with...by Meaghan Dawson
These are unprecedented and crazy times. With social distancing a word now on repeat in our vocabulary and our world seemingly...by Meaghan Dawson